Sunday, April 3, 2016

Elsewhere in...March 2016

Hi friends! This is the little monthly recap of my foodie adventures elsewhere on the web. Below is a tasty savory tart, with a Mexican flair, that I created for the folks at Cacique as well as the recipes I made for my About.com Food column. Enjoy!


Cheese and Chorizo Tart



Chocolate, Cinnamon and Pistachio Glazed Doughnuts



Halva Brownies



Toasted Pita Bowl Salad



Egg, Tomato and Feta Quiche with Za'atar



Za'atar Roasted Lamb Chops



Honey Date Hamantaschen Cookies



Middle Eastern Shepherd's Pie


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