Soup and grilled cheese - a pretty classic American combination, right? And you dip the sandwich into the soup, right? But, what if the grilled cheese was made into croutons that you actually put in the soup? Genius, right? I can't take credit for this genius idea because I saw it in several places floating around the web. But the part of my brain that's responsible for recognizing other people's genius ideas immediately knew I had to make this.
2 Slices of your favorite bread (I like sourdough)
1 Tablespoon light butter
2 Slices sharp cheddar cheese
Non-stick cooking spray