I'm sure that many of you are quite familiar with mangoes and so this post will be mostly comedy. I say that in light of my recent incorrect assumption that I could figure out how to properly cut open a mango. I'll spare you the gory details but lets just say that I ended up with sticky mango juice on the counter, the floor, my shirt and the dog.
Harvest-on-Hudson. Despite a few debacles, we were treated to a couple of new cocktails including a mango creation that I managed to chug in record speed and promptly order another. That's not like me but it was quite lip-smackingly delicious. Enough so that I wanted to recreate it at home.
|Mango goop. Don't let this happen to you.|
1 oz. Vodka
1 oz. Rum
3 oz. Mango puree
1/2 oz. Lemon juice
1/2 oz. Simple syrup
1 oz. Scoop of mango sorbet
Handful of fresh mint
Click here to see the YouTube tutorial on how to cut a mango.