This is Hadley, affectionately known to my blog readers as the furry sous chef. At various times, Brian and I also refer to her as doggie, puppy, mutsky, her royal muttness and the tail-wagger. Today she is also known as the birthday girl!
1 Cup whole wheat flour plus extra for rolling out dough
3/4 Cup peanut butter
1/4 Cup milk (I used low fat)