As you know, I also write the Middle Eastern cuisine column for The Spruce Eats. So this is my monthly recap of the recipes you can find there from this past month. I hope you'll head over and try some of them. Enjoy!
Wheat Berry and Spinach Salad with Tahini Vinaigrette
Spiced and Nutty Stuffed Apples
Spiced Chocolate and Pistachio Bark
Spiced Honey Pear Cake
Labneh with Honey and Pomegranate