Thursday, July 17, 2014

Thirsty Thursdays: S'mores Martini

S'mores Martini
S'mores Martini

Per Serving:
2 oz. Marshmallow vodka
1 oz. Chocolate liqueur
1 oz. Creme de Cacao
2 oz. Cream or half & half
1 oz. Chocolate, melted
1 Graham cracker
3 Marshmallows

Crush the graham cracker into a shallow bowl using your hands.  It's OK if there are some chunkier pieces.  Place the chocolate into a second shallow bowl and microwave for a few seconds until melted.  Dip the rim of a martini glass into the chocolate and then into the graham cracker pieces.  Refrigerate for a few minutes to set.

Add the marshmallow vodka, chocolate liqueur, creme de cacao and cream to a cocktail shaker.  Fill with ice, shake well and pour into the prepared glass.  Spear the marshmallows on the end of a skewer or long fork and hold over an open flame for a couple of seconds until the ends get toasted.  Thread them onto a cocktail pick and garnish the drink.

1 comment:

  1. Oh, my gosh! A cocktail and dessert all in one! Who wouldn't love this beauty????


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