Saturday, March 5, 2016

Elsewhere in...February 2016

Hi friends! This is the little monthly recap of my foodie adventures elsewhere on the web. Below is a delectable brunch cake I created for the folks at Cacique as well as the recipes I made for my Food column. Enjoy!

Tropical Yogurt Brunch Cake

Farro with Cumin Roasted Carrots and Cumin Tahini

Cumin Cauliflower Soup with Crunchy Chickpeas

Chocolate Almond Cocktail

Green Beans with Sauteed Onions and Crunchy Za'atar Breadcrumbs

Beet Galette with Feta Cheese and Za'atar

Chicken Shawarma Meatballs in Tomato Sauce

10 Middle Eastern Party Snack Ideas

Honey and Date Sandwich Cookies

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